European pork leg, selected, well trimmed and salted using brine, cooked in a steam mold. It has a rounded rectangular shape.
A cult of the Pavarotti range.
- Format Whole / Half
- Weight 8,7 kg / 4,3 kg
- Quantity 2 / 4 pieces per box
- Shelf life 150 days
- Traceability full
- Packaging Vacuum in aluminium bag
Are you interested?
Are you interested in our products for catering and large-scale distribution? Do you want to include a genuine and high quality cooked ham in your food business?
Salumificio Pavarotti is the right partner for you.